Philodendron Monstera Split-Leaf

Botanical Name: Philodendron Monstera deliciosa
Common Names: Monstera

Swiss Cheese Plant

This iconic beauty is a must-have floor plant with large, distinctive leaves that instantly elevate any space. The Monstera loves a warm environment with temperatures ranging from 60 to 85°F.

It thrives in moderate, indirect light – but be cautious of too much direct sunlight, as this can cause the leaves to yellow or scorch. While the variegated varieties require a bit more sunlight, darker green cultivars are more adaptable to shadier spots.

Watering a Monstera is simple: give it a good soak, then allow the top quarter to one-third of the soil to dry out between waterings. For extra humidity, especially in drier indoor climates, mist the leaves regularly! The Monstera loves humidity, so keeping it happy with a little extra moisture is key. Be sure to provide sturdy support for those large, sprawling stems to keep them strong and upright.

For continued growth, prune or re-pot your plant during spring, and remember to clean off dust from the leaves to ensure it can breathe easily. Keep it in a spot with filtered, indirect sunlight, and if you notice it leaning toward the light, simply rotate it every so often to encourage balanced growth. With a little care, your Monstera will thrive, creating a bold statement piece in your home that’s sure to impress!